雅思口语当季话题卡:Describe something you want to do for a long time but you haven’t done yet 期待已久却未做的事情
思路点拨:以下思路仅供参考,希望大家根据自己的真实经历撰写答案
该题目有两个信息点:want to do for a long time期待已久的事情和haven’t done还没有做。整体而言,拓展起来还是比较简单的。往大点说,我们可以聊聊说走就走的旅行,跟暗恋的人表白,或者跳伞、蹦极等极限运动。往小点说,我们可以聊聊自己一直想买的衣服,想要尝试的小吃等。
下面是小编根据具体的题目要求,给出的参考答案:
Describe something you want to do for a long time but you haven’t done yet.
You should say:
What it is 这件事是什么
Where do you want to do it 你想在哪做这件事
How easy /difficult is it 它有多容易/多困难
And explain why do you want to do it 你为什么想要做这件事
我一直都想尝试下学校旁边新开饭店的大盘鸡,但到现在都没做。5个月前,一家新饭店在学校附近开业了。店面不大,只有40多张桌子。它只经营一道新疆菜,就是大盘鸡。它的做法很简单。首先把鸡肉切块,放入锅中和豆瓣酱、辣椒等翻炒。当鸡肉变成金黄色之后加入土豆、玉米等配料,加水小火慢炖,大约40分钟之后就好了。每次路过这家店,问到菜的香味,我就开始流口水。
I have always wanted to try a dish in a restaurant near my school, but I have not done it yet. About five months ago, a new restaurant opened beside my university. It is not very big, with 40 tables, and only serves one dish, Dapanji. Dapanji is a Xinjiang-style dish and is easy to cook. First, you need to chop up the chicken and fry it with bean sauce and peppers. When the skin of chicken turns gold, you add potatoes and corns and keep stirring for another two minutes. Then you pour some hot water in and start the stew process. After about 40 minutes, the dish will be completed. Every time I pass the restaurant, I salivate at the smell of this delicious dish.
唯 一阻止我去吃的原因是人太多了。每天中午、下午,饭店门口都有几十人排队。人们通常要等上1个小时才能坐下吃饭。作为一个学生,我下午和晚上还要上课,没有时间等待。而周六周日的时候,我会回家。家离学校还有一定距离。我又懒得出门。因此,直到现在我还没有尝过它的美味。
The only thing that prevents me from going inside is that there are too many people. When it comes to lunch time and dinner time, there is always a long queue in front of the door. People usually wait for an hour before they can finally grab a table and order. Do not copy or repost it. As a student, I have classes in the afternoon and evening, so I cannot afford the waiting time. On Saturday and Sunday when I have time, I have to go back home, which is very far away from my school. I am just too lazy to get over the distance. That is why by now, I still have not tried this yummy dish.